Hiring - Prep Cook

Job – Prep Cook

Daytime 8a – 3pm

Duties:

- Assist in food preparation and cooking tasks - Measure and assemble ingredients for menu items - Wash, peel, and chop vegetables and fruits - Prepare sauces, dressings, and marinades - Follow recipes and portion control guidelines - Store food products in designated containers and storage areas - Clean and maintain kitchen equipment, utensils, and work areas - Ensure compliance with food safety and sanitation regulations

Qualifications:

- Previous experience as a prep cook or in a similar role is preferred - Knowledge of food safety and sanitation practices - Ability to follow recipes accurately - Strong attention to detail - Ability to work in a fast-paced environment - Excellent time management skills - Team player with good communication skills

Job Types: PT 20-25 or FT 32

Pay: $12.50 - $14.00 per hour w/tips

Weekly day range:

· Monday to Friday

· Weekends

Reliably commute or planning to relocate before starting work (Required)